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Swordfish
Steaks |
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A national favorite with a lean,
meaty texture. A slightly sweet and firm meat. Great for grilling
or broiling in your oven. Try your favorite marinade on this
dense-fleshed fish. Serves four to five people.
$
38.27 for 2 lbs.
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Tilapia |
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A mild, sweet tasting, lean fish with a
flaky texture. Can be baked, broiled, fried, blackened, grilled,
poached, or sautéed. Serves four to five people. $26.87
for 2 lbs. |
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Tilefish Golden
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A firm, white meat with mild flavor.
Extra lean fish. Can be baked, broiled, fried, blackened, grilled,
poached, or sautéed. "If you like lobster, you'll like
Tilefish" Serves four to five people. $44.37
$39.98 for 2 lbs. |
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| Triggerfish
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A local reef fish with an off-white color with a sweet flavor and firm
texture. Flavor similar to grouper with a hint of crab. Excellent sautéed. Serves four to five people.
$ 41.86 $35.58 for 2 lbs. |
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Tuna Steaks, Yellow-fin |
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A
national favorite. Can be grilled, baked, broiled, sautéed,
and blackened. Also ideal for grilling with your favorite
marinade. Serves four to five people.
$ 56.78 for 2 lbs.
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Tuna Steaks, Sashimi
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Our highest quality tuna, for those who demand
the very finest. Can be grilled, baked, broiled, sautéed,
and blackened. Serves four to five people.
$
62.78 $53.37 for
2 lbs.
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Striped Bass (Seasonal) |
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Wild caught in the Atlantic,
Striped Bass has a mild, sweet, flavor with firm texture.
Excellent grilled or broiled. In Season now! Serves four to
five people. $
44.78 for 2 lbs.
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Wahoo |
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Wahoo is also known as "Ono" after
the Hawaiian word for delicious. It's white, delicate texture
makes this a popular treat. Wild caught. Serves four to five people. $
38.48 for 2 lbs.
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Wreckfish |
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Atlantic Wreckfish was first
discovered off the coast of Charleston, SC. Moist, white meat,
similar to Grouper. Can be baked, grilled or broiled. Wild
caught. Serves four to five people. $
39.18 for 2 lbs.
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Cookbook -
Charleston Restaurants |
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Charleston, SC is
known for having some of the best restaurants in the country.
"A Taste of Charleston" by Phyllis C. Myers' is a collection
of some of their finest recipes. $ 6.95 |
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Zatarain's Blackened
Seasoning |
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A New Orleans tradition since
1889. "Jazz Up Everything"
$ 3.99 for 3 oz. shaker |
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Cedar Planks |
 Perfect for grilling Salmon on the
grill. Four 4"x9" planks.
$
9.99 |
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Seafood Breading - Key
Lime |
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Our friends at Florida Fish Fry
Products have developed an all natural fish fry breading with a hint
of Key Lime!
$ 3.99 for 10 oz. |
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Old Bay Seasonings |
| Bring out the full
flavor of your shrimp, crab or fish with classic Old Bay Seasoning.
A favorite for more than a generation. |
$4.79 for 6 oz.
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$ 3.29
for 2.6 oz
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Fish
Lobster
Shrimp
Shellfish
Specialty
Home |
A
perfect blend of Cajun spices -- sure to liven up your seafood
recipe.
