FISH SELECTIONS
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Salmon, Atlantic (Fillets)
  A bright orange flesh, mild and tasty fish.  This is a Charleston Seafood best seller!  Can be baked, broiled, poached, and grilled.  Serves four to five people. (see our cedar planks for grilling)

$ 31.87 for 2 lbs.


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Swordfish Steaks
  A national favorite with a lean, meaty texture.  A slightly sweet and firm meat. Great for grilling or broiling in your oven.  Try your favorite marinade on this dense-fleshed fish.  Serves four to five people.

      $ 42.87  for 2 lbs.             

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Tilapia
  A  mild, sweet tasting, lean fish with a flaky texture. Can be baked, broiled, fried, blackened, grilled, poached, or sautéed.  Serves four to five people. 

 

$29.87  for 2 lbs.

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Tilefish, Golden
  If you like lobster, you'll like Tilefish!  A  firm, white meat with a mild taste.   Extra lean fish.  Can be baked, broiled,  fried, blackened, grilled, poached, or sautéed.   If you  Serves four to five people. 

 

$45.87  for 2 lbs.

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Triggerfish
  A local reef fish with an off-white color with a sweet flavor and firm texture.  Flavor similar to grouper with a hint of crab.  Excellent sautéed.   Serves four to five people.

$ 44.87 for 2 lbs.

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Wreckfish

 

  First discovered off the coast of Charleston, Wreckfish is compared to Grouper and Snapper in texture with a very light taste.   Can be baked, broiled, or grilled.  Serves four to five people.   

$ 45.87 for 2 lbs.

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Tuna Steaks, Sashimi
  Our highest quality tuna, for those who demand the very finest.   Can be grilled, baked, broiled, sautéed, and blackened.  Serves four to five people.

 $ 59.37  for 2 lbs.

            

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Tuna Steaks, Yellow-fin
   A national favorite.  Can be grilled, baked, broiled, sautéed, and blackened.  Also ideal for grilling with your favorite marinade.  Serves four to five people.

      $ 56.78  for 2 lbs.            

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Wahoo
   Wahoo is also known as "Ono" after the Hawaiian word for delicious.  It's white, delicate texture makes this a popular treat.  Wild caught.  Serves four to five people.

      $ 43.87  for 2 lbs.            

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Cajun Blackened Seasoning
A perfect blend of Cajun spices  -- sure to liven up your seafood recipe.

     $ 3.79  for 2.5 oz.

 

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Cedar Planks
Perfect for grilling Salmon on the grill. Four 4"x9" planks.

     $ 9.99

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Cookbook - Charleston Restaurants
Charleston, SC is known for having some of the best restaurants in the country.  "A Taste of Charleston" by Phyllis C. Myers'  is a collection of some of their finest recipes.

$ 6.95

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Old Bay Seasoning
Bring out the full flavor of your shrimp, crab or fish with classic Old Bay Seasoning.  A favorite for more than a generation.

 

 

 
    $3.79 for 2.6 oz.

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Seafood Breading - Key Lime
  Our friends at Florida Fish Fry Products have developed an all natural fish fry breading with a hint of Key Lime! 

 

$ 3.99 for 10 oz.

 
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