A Southern favorite. Farm raised, sweet white meat - boneless and skinless. Can be baked, fried and excellent blackened. Serves four to five people. Shipped frozen.

Wild caught off our Southeast coast. Two - 1 lb fish, Headed and Gutted.

Grouper Cheeks are considered to be a delicacy in many parts of the world. These tasty, tender fillets range from 1 1/2 - 3" in diameter and can be used in a variety of recipes. Shipped frozen, limited availability. Each 2 lb package contains approximately 15 cheeks.

A bright orange flesh, mild and tasty fish. This is a Charleston Seafood best seller! Can be baked, broiled, poached, and grilled. Skin off - Serves four to five people. Center cut pieces!

Wild caught off our Southeast coast. These skin-off fillets are quick and easy to prepare. White, flaky, light flavor, try rolling with a crabmeat stuffing. Serves four to five people.

Wild caught off the Southeast coast - this is a Charleston Seafood best seller! The firm texture and mild flavor can be used in almost every recipe. Try grilled, blackened, fried or baked. Serves four to five people.

A national favorite with a lean, meaty texture. A slightly sweet and firm meat. Great for grilling or broiling in your oven. Try your favorite marinade on this dense-fleshed fish. Serves four to five people.

We are excited to announce our newest item! Our best selling flounder fillet combined with our signature crab stuffing - it's a winning combination! Just bake and serve. Huge 10 oz portions - Shipped frozen.

For those who demand the very best, our "Choice Prime" cut is our highest tuna! Can be grilled, baked, broiled, sautéed, and blackened. Serves four to five people.

Halibut is one of the tastiest fish we offer! A mild, moist, firm white fish that can be grilled, baked, or broiled. Treat yourself to a truly special dish! Serves four to five people.

Our best-selling southern fish, firm, white meat that's very moist. You must try this one! Can be grilled, Baked, or broiled. Serves four to five people. Shipped fresh!

Impress your guests - this is as good as it gets! A popular, mild, pure white fillet with a large, flaky texture. Good for baking, broiling or roasting and excellent for grilling. Skin off, (4) 8 oz portions. Serves four to five people.