Add International flair to your meal with our versatile Baccalà. Salted Cod is a traditional Christmas Eve favorite in Italy but used in a variety of recipes year-round.

Traditional Preservation: Our Baccalà is made using a time-honored salting process that gives it a unique, rich flavor and a long shelf life.
Ready for Your Recipes: The high-quality salted cod is ready to be rehydrated and used in classic dishes from around the world.
Mild & Savory Flavor: The salting process gives the cod a savory depth of flavor that is perfect for soups, stews, and other traditional meals.

Craving a taste of tradition? Our Baccalà is a classic, savory ingredient that’s perfect for a wide range of recipes. At Charleston Seafood, we’re more than just an online seafood market—we are your trusted source for premium seafood, from everyday favorites to unique finds. While you can order fresh fish online, our salted cod is a special option for those who appreciate a unique and classic flavor. It’s an easy and delicious way to prepare a truly memorable meal.

Incredibly Versatile: Perfect for a variety of recipes, including brandade, fritters, and classic stews.
Long Shelf Life: The salting process preserves the fish, so you can keep it on hand for a future meal.
Rich in History: This is a classic ingredient found in the cuisines of Italy, Spain, Portugal, and more.

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Flounder, Crab-Stuffed - (4) 10 oz portions

Octopus - Petite - $29.37 for 2 lbs

Octopus - Adult - 123.87 for 7 lbs.

Baccalà (Salted Cod) - $21.87 for 1 lb

Calamari Tubes - 2 1/2 lbs

Smoked Trout - $31.20

Smoked Salmon - 1/2 lb

Smoked Mussels - $29.37

Calamari Rings and Tentacles- 2 1/2 lbs

Caviar, American Sturgeon Hackleback - 1 oz

Frog Legs - 5 lbs

Escargot - 12 pieces

Alligator Sausage - 2 lbs

Alligator Tailmeat - 2 lbs

Crab Cakes - (4) 4 oz cakes

Crab Cakes - $39.87 (4) four oz cakes

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